In a September 27 article in Conde Nast Traveller, author Erin Florio advised readers what to eat and drink in Georgia according to London’s Yotam Ottolenghi, an Israeli-British chef, restaurant owner and author of several cookboo...

On September 14, Giorgi Kvirikashvili, Prime Minister of Georgia, officially opened the 'Georgia- Cradle of Wine' exhibition at 'La Cité du Vin', the Center of Wine Civilization in Bordeaux, France. Other Georgian government offic...

Grab your drinking horn and learn about this fascinating region!

By Hannah Walhout

When you arrive at passport control in the Tbilisi airport, a border agent checks your documents, gives you a once-over, and hands you a bott...

Maya Sidamonidze, Owner of The Terrace Restaurant and Hotel

G.VINO

If you prefer wine over cocktails, the best place to visit is g.Vino in Old Tbilisi, which offers a wide variety of Georgian natural bio-artisan wines produc...