Rooms Hotels Tbilisi’s culinary vision is driven by a deep respect for the country’s national bounty, combined with a passionate interest in worldwide gastronomic trends. The contemporary dishes with a classic twist have quickly become a favorite amongst the local foodies.  At ‘The Kitchen,’ every dining experience is a modern retelling of diverse culinary traditions, as told by the new guard of Georgian chefs. Local farm-to-table style draws inspiration from New American cuisine.