As tourists flock to Georgia’s Black Sea coast during the hot summer months, one restaurant is ready to welcome guests with open arms. Situated a few hundred meters from the sea, Aragvi restaurant is one of the most popular eateries in Poti, a small town on the coast. 

Serving classic Georgian dishes such as rich lobio, khachapuri and khinkali as well as fresh fish caught in the region and layered salads.

Located in a welcoming brick building, Argavi also has a colorful terrace area with outdoor seating and many luscious plants – the perfect place to unwind during your holidays. If the salty sea air has made you thirsty, there is a beer bar serving German beers fresh out the tap.